Question: Typical aeration rates for aerobic fermentation are
[A].0 – 0.5 vvm
0.5 – 1.0 vvm
1.0 – 1.5 vvm
1.5 – 2.0 vvm
[A].
[B].
[C].
[D].
Answer: Option B
Explanation:
No answer description available for this question.