The viscosity of liquid was classified as both dilatant and rheopectic, which means that the viscosity

Question: The viscosity of liquid was classified as both dilatant and rheopectic, which means that the viscosity
[A].

increased with stirring speed but decreased with mixing time

[B].

increased with stirring speed and increased with mixing time

[C].

decreased with stirring speed but increased with mixing time

[D].

decreased with stirring speed and decreased with mixing time

Answer: Option B

Explanation:

No answer description available for this question.