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Saccharomyces cerevisae and Saccharomyces carlbergensic are common species of yeast which are used in___________________?

Saccharomyces cerevisae and Saccharomyces carlbergensic are common species of yeast which are used in___________________?

A. Acetic fermentation
B. Alcoholic fermentation
C. Lactic fermentation
D. All the above

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