Fat provides ______% of body’s calories?
A. 40%
B. 30%
C. 50%
D. 75%
A. 40%
B. 30%
C. 50%
D. 75%
A. Palatopharyngeus
B. Stylopharyngeus
C. Palatoglossus
D. Mucsculus uvulae
A. Determination of shape of crown and root
B. Formation of periodontal ligament
C. Formation of cementum
D. Formation of pulp
A. Verruca vulgaris
B. Focal epithelial hyperplasia
C. Condyloma acuminatum
D. Keratoacanthoma
A. Glycolysis
B. Gluconeogenesis
C. Beta oxidation
D. TCA cycle
A. It has increased tensile and compressive strength
B. It has poor tarnish and corrosion resistance
C. It’s edge strength is greater
D. Mercury content in the final restoration is less
A. Hydrocolloids, silicones, polyether, polysulfide
B. Silicones, hydrocolloids, polyether, polysulfide
C. Polysulfide, hydrocolloids, silicones, polyether
D. Hydrocolloids, polyether, silicones, polysulfide