Biotechnology | Cloning Vectors

EMBL 3 and EMBL 4 are replacement vectors, which can clone DNA up to

Byadmin July 26, 2022

Question: EMBL 3 and EMBL 4 are replacement vectors, which can clone DNA up to
[A].

6-7 kb

[B].

15-25 kb

[C].

40-44 kb

[D].

1-2 kb

Answer: Option B

Explanation:

No answer description available for this question.

Animal Cell Culture And Regulation | Biotechnology

At low glucose concentration, below 0.25 mmol/litre, large portions of glucose and glutamine is shunted via

Question: At low glucose concentration, below 0.25 mmol/litre, large portions of glucose and glutamine is shunted via
[A].

oxidative pathway
[B].
anaerobic pathway
[C].
both (a) and (b)
[D].
none of these

Answer: Option A

Explanation:

No answer description available for this question.

Read More At low glucose concentration, below 0.25 mmol/litre, large portions of glucose and glutamine is shunted via
Beer And Wine | Biotechnology

Ales are the beer in which fermentation is carried out using

Question: Ales are the beer in which fermentation is carried out using
[A].

top yeast
[B].
bottom yeast
[C].
either of the above
[D].
middle yeast

Answer: Option A

Explanation:

No answer description available for this question.

Read More Ales are the beer in which fermentation is carried out using
Biotechnology | Plant Cell Culture

Cellular totipotency is the property of

Question: Cellular totipotency is the property of
[A].

plants
[B].
animals
[C].
bacteria
[D].
all of these

Answer: Option A

Explanation:

No answer description available for this question.

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Beer And Wine | Biotechnology

In sparkling wine production, the cuvee is

Question: In sparkling wine production, the cuvee is
[A].

the wire cage that holds the cork in place
[B].
the sugar addition just before corking
[C].
the sugar/yeast addition to the base wine
[D].
the base wine

Answer: Option D

Explanation:

No answer description available for this question.

Read More In sparkling wine production, the cuvee is
Biotechnology | Transgenic Plant

Antisense transgenic plants produced fruit that softened

Question: Antisense transgenic plants produced fruit that softened
[A].

more slowly than the normal fruit
[B].
more rapidly than the normal fruit
[C].
as the normal fruits
[D].
none of these

Answer: Option A

Explanation:

No answer description available for this question.

Read More Antisense transgenic plants produced fruit that softened
Biotechnology | Ethanol Production

Which of the following organism is not used in any of the traditional industrial fermentation?

Question: Which of the following organism is not used in any of the traditional industrial fermentation?
[A].

E. coli
[B].
Yeast
[C].
Bacillus
[D].
Pseudomonas

Answer: Option A

Explanation:

No answer description available for this question.

Read More Which of the following organism is not used in any of the traditional industrial fermentation?

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