Rate limiting step in cholesterol synthesis is_______________?
A. HMG CoA synthetase
B. HMG CoA lyase
C. HMG CoA reductase
D. Mevalonate synthetase
A. HMG CoA synthetase
B. HMG CoA lyase
C. HMG CoA reductase
D. Mevalonate synthetase
A. Pyruvate
B. Cholesterol
C. Mevalonate
D. Acetyl CoA
A. Amino acids
B. Fatty acids
C. Cholesterol
D. None of the above
A. LDL
B. VLDL
C. HDL
D. Chylomicrons
A. HDL
B. VLDL
C. LDL
D. Chylomicrons
A. Lipo oxygenase inhibition
B. Cyclo-oxygenase inhibition
C. Reductase
D. Peroxidase
A. Growth hormone
B. Insulin
C. Cortisol
D. Gulcagon
A. 1 mg%
B. 5 mg%
C. 12 mg%
D. 20 mg%
A. Coconut oil
B. Egg yolk
C. Hydrogenated fat
D. Ghee (unsaturated)
A. Increasing acetyl-CoA corboxylase activity
B. Increases the transport of glucose in to the cells
C. Inhibits Pyruvate dehydrogenase
D. Decreases intracellular cAMP level