A. CO2
B. SO2
C. Both A. & B.
D. Neither A. nor B.
A. CO2
B. SO2
C. Both A. & B.
D. Neither A. nor B.
A. Yield of ammonia is less
B. Aromatic content of tar is low
C. H2 content in the coke oven gas is more
D. Calorific value of the coke oven gas is lower
A. Reduces the coking time
B. Protects the volatile products from pyrolysis (cracking) in the presence of hot coke and hot
oven walls
C. Increases the loss of fine coal dust from the ovens when charging
D. None of these
A. Type (solid, liquid or gaseous)
B. Calorific value
C. Sulphur content
D. Ignition temperature
A. Solid fuels
B. Gaseous fuels
C. Liquid fuels
D. Fat coals
A. Inadequate ventilation
B. Low temperature oxidation
C. Storage in large heaps with small surface to volume ratio
D. All A., B. and C.
A. Tar
B. Coke oven gas
C. Pitch
D. Pulverised coke
A. Calorific value increases
B. Swelling number decreases
C. Swelling number increases
D. Bulk density decreases
A. Tar
B. Molasses
C. Pitch
D. Line
A. Natural gas
B. Coal bed methane (CBM)
C. Liquefied petroleum gas (LPG)
D. Sewage gas