Agrobacterium tumefaciens is a
Question: Agrobacterium tumefaciens is a
[A].
gram (+) bacteria
gram (-) bacteria
a fungi
a yeast
[A].
[B].
[C].
[D].
Answer: Option B
Explanation:
No answer description available for this question.
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Hypoxanthine can be measured by
Question: Hypoxanthine can be measured by
[A].hypoxanthine sensor [B].
amorphous silicon ISFET [C].
urea sensor [D].
alcohol sensor Answer: Option A
Explanation:
No answer description available for this question.
Which of the following promoters is repressed in presence of glucose?
Question: Which of the following promoters is repressed in presence of glucose?
[A].Galactokinase (GAL 1) [B].
Acid phosphatase (PHOS) [C].
Both (a) and (b) [D].
Phosphoglycerate kinase (PGK) Answer: Option A
Explanation:
No answer description available for this question.
Alegar is a type of vinegar produced from
Question: Alegar is a type of vinegar produced from
[A].fruit juices [B].
malted grain [C].
ethanol [D].
ale Answer: Option D
Explanation:
No answer description available for this question.
Chromosomes may be isolated from metaphase cells by
Question: Chromosomes may be isolated from metaphase cells by
[A].hypertonic lysis [B].
hypotonic lysis [C].
either (a) or (b) [D].
isotonic lysis Answer: Option B
Explanation:
No answer description available for this question.
Ethanol is produced by
Question: Ethanol is produced by
[A].continuous fermentation [B].
batch fermentation [C].
both (a) and (b) [D].
none of these Answer: Option C
Explanation:
No answer description available for this question.
Media composition for the production of streptomycin is
Question: Media composition for the production of streptomycin is
[A].soybean meal, glucose, peptone, malt extract, sodium chloride [B].
soybean meal, glucose, peptone, malt extract, ammonium chloride [C].
soybean meal, glucose, peptone, malt extract, calcium carbonate [D].
soybean meal, glucose, peptone, malt extract, ammonium sulphate Answer: Option A
Explanation:
No answer description available for this question.