Why phosphorescence measurements are usually made at a low temperature?
Question: Why phosphorescence measurements are usually made at a low temperature?
[A].
To prevent thermal degradation of the phosphorescent species
To promote phosphorescence by slowing the rate of radiationless transfer processes
To increase the efficiency of the detector
To decease the efficiency of detector
[A].
[B].
[C].
[D].
Answer: Option B
Explanation:
No answer description available for this question.