The good sources of Vitamin-C are________?
A. green leafy vegetables
B. seeds
C. fresh vegetables and fruits
D. sea foods
A. green leafy vegetables
B. seeds
C. fresh vegetables and fruits
D. sea foods
A. Camphor
B. Sulphur
C. Common salt
D. Sugar
A. vitamin B-1
B. vitamin B-2
C. vitamin B-3
D. vitamin B-6
According to NASA officail website: Jupiter has now 79 moons. The most of any planet in our Solar System.
A. Malaria
B. Measles
C. Mumps
D. Cholera
A. Mars
B. Jupiter
C. Mercury
D. Neptune
A. Retinol
B. Calciferol
C. Tocopherol
D. None of these.
Vitamin D is a fat-soluble vitamin, found naturally in every few foods. The term vitamin D refers to a family of compounds that are derived from cholesterol. There are two major forms of vitamin D: vitamin D2, found in plants and better known as ergocalciferol (or calciferol), and vitamin D3, found in animal tissues and often referred to as cholecalciferol.